ANUGERAH, Ajeng Inggit; AGUSTINA, Dian; AKMAL, Nikmat; WARUWU, Mawadda Azizah Sari. The Development of an Android Studio-Based E-Module to Optimize Students’ Understanding of Sauce Material in Continental Food Courses. Jurnal Ilmiah Global Education, [S. l.], v. 6, n. 4, p. 3111–3116, 2025. DOI: 10.55681/jige.v6i4.4619. Disponível em: https://rizkimandirikontruksi.com/ojs/index.php/jige/article/view/4619. Acesso em: 11 aug. 2026.